Full menus, hard names
Handles full menus and hard-to-say dish names.
RushLine is the AI receptionist that answers your restaurant's phone, takes the full order, and texts it to your kitchen — even at the Friday rush.
Try to break it — order something hard.
A full call with RushLine, start to finish: the order, the read-back, and the confirmation.
A real test call, unedited — a test order on a restaurant's menu, recorded with the same system that answers live calls. Want the real thing? Call 647-873-4428 and order something hard.
Hi, thanks for calling Nawabs! I'm the AI assistant here, and this call is recorded. What would you like today?
Hi. Can I order one plate, Mirchi bhaji? One Hyderabadi chicken biryani?
Okay, one Stuffed Mirchi and one Hyderabadi Chicken Dum Biryani. Anything else you'd like?
No. That's it.
Okay, let me just repeat your order. One Stuffed Mirchi. One Hyderabadi Chicken Dum Biryani. Total $31.62 with tax. Ready in 25 minutes. Did I get that right?
Yes.
And what name should I put this under?
Raju.
You're all set, Raju! Your order will be ready in 25 minutes, and we'll text you the details. Thanks for calling Nawabs!
Your number forwards to RushLine on overflow, after hours, or full-time — you keep your number.
It answers, takes the complete order against your live menu, reads it back and confirms it.
The order goes straight into your POS or lands with your kitchen by text, and the caller gets a confirmation text.
Orders go where your kitchen already works. If your POS isn't connected yet, orders arrive by text and nothing about your process changes.
Confirmed orders, with the caller's notes, go straight into Clover.
We're in Toast's partner program process. Until it completes, orders arrive by text.
Orders arrive by text today. Tell us your POS and we'll look at connecting it.
Handles full menus and hard-to-say dish names.
Mark a dish out and RushLine stops selling it and offers the alternative.
Spice and portion options asked the way your kitchen wants.
See confirmed orders and orders that need a call back.
Catering and large orders are captured and passed to the owner, never finalized by the AI.
RushLine answers when you can't — after hours and on overflow.
It books the job on the call.
The owner gets a text the moment a job is booked.
Move the sliders to match your restaurant. This is a calculator with your own numbers — not a promise or a statistic.
We're taking on our first ten restaurants. Founding partners get a low monthly price, locked in, set together with you after the pilot.
Pay monthly or per booked job, whichever fits your business.
Yes — play the sample call on this page, or call the live demo line at 647-873-4428 and try to break it.
Yes — calls forward to RushLine; forwarding can be switched off in seconds.
On Clover, confirmed orders go straight into your POS. On any other POS, orders arrive by text and your staff key them in as usual — nothing about your process changes. Tell us your POS and we'll look at connecting it.
We're in Toast's partner program process now; until that completes, orders arrive by text. We will never promise a date for direct integration.
The caller's details and the partial order are saved and the owner is alerted to call back — never a silently lost order.
Call the demo line, then a 14-day free pilot on your own number. Questions? hello@rushline.ca